LAND OF NOD CINNAMON BUNS
(from my friend Barb - so easy to make)
18 FROZEN DOUGH ROLLS
1 CUP BROWN SUGAR
1/4 CUP VANILLA INSTANT PUDDING
1-1/2 TBSP. CINNAMON
1/2 CUP RAISINS (OPTIONAL)
1/2 CUP MELTED BUTTER
BEFORE YOU PUT THE CAT OUT AND TURN OFF THE LIGHTS, GREASE A 10" BUNDT PAN AND ADD THE
FROZEN ROLLS.
SPRINKLE WITH BROWN SUGAR, PUDDING POWDER, CINNAMON AND RAISINS.
POUR MELTED BUTTER OVER ALL.
COVER WITH A CLEAN, DAMP CLOTH.
LEAVE OUT AT ROOM TEMPERATURE.
TURN OUT THE LIGHTS AND SAY GOODNIGHT!
IN THE MORNING, PREHEAT OVEN TO 350 F AND BAKE FOR 25 MINUTES.
LET SIT FOR 5 MINUTES AND THEN TURN OUT ON A SERVING PLATE.
NOW, AREN'T YOU CLEVER?